Phytochemical Studies of Curry (Murraya koenigii) and Eucalyptus (Eucalyptus globulus) Leaves Extracts

Author: Ravi Kumar Khare, Giridhari Das*, Suman Kumar, Vidhi Gautam, Subhradal Nath, Rupesh Verma, Jai Prakash, Vikram Poonia, Supriya Sachan, Musku Nikhitha Reddy and Nitin Yadav

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Abstract

In the traditional system of medicine Murraya koenigii and Eucalyptus globulus is important medicinal plant cultivated throughout India. The plants have a peculiar characteristic aroma and are used against the wide variety of ailments caused by several pathogenic entities. Every part of each plant has been medicinal values and is of economic important. The highest yield of aqueous and methanolic eucalyptus leaves extracts were 13.07% and 17.17%, respectively whereas for curry leaves extracts were 09.02% and 16.71%, respectively. The blackish and greenish brown colored extract was observed in aqueous and methanolic eucalyptus leaves, respectively whereas the brownish black and brown color extracts were seen in aqueous and methanolic curry leaves, respectively. The solid or powdery consistency was revealed in aqueous eucalyptus leaves and methanolic curry leaves extracts whereas the solid consistency was noted in methanolic eucalyptus leaves extract while semi-solid in aqueous curry leav

Keywords

Eucalyptus globulus, Murraya koenigii, Phyto-constituents, Traditional medicines.