Seasonal Incidence of Hyadaphis coriandari Das Infesting Fennel and their Correlation with Biotic and Abiotic Factors

Author:

Maya Choudhary1*, B. S. Mitharwal2, Sheetal Kumawat1, Karanveer1 and Ravina3

Journal Name: Biological Forum, 17(12): 13-16, 2025

Address:

1M.Sc. Student, Department of Agricultural Entomology, 

SKRAU College of Agriculture, Bikaner (Rajasthan), India.

2Assistant Professor, Department of Agricultural Entomology, 

SKRAU College of Agriculture, Bikaner (Rajasthan), India.

3Ph.D. Scholar, Department of Plant Pathology,

SKRAU College of Agriculture, Bikaner (Rajasthan), India.

(Corresponding author: Maya Choudhary*)

DOI: https://doi.org/10.65041/BiologicalForum.2025.17.12.3

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Abstract

The present study entitled “Seasonal Incidence of Hyadaphis coriandari Das Infesting Fennel and Their Correlation with Biotic and Abiotic Factors” was carried out under field conditions at the Instructional Farm and in the laboratory of the Department of Entomology, College of Agriculture, Swami Keshwanand Rajasthan Agricultural University, Bikaner during the Rabi season of 2021–22. Observations on the seasonal occurrence of Hyadaphis coriandari on fennel indicated that aphid infestation began in the third week of February and peaked in the first week of March. A significant positive correlation was found between aphid population and morning relative humidity. Likewise, a significant positive relationship was also observed between the aphid population and the presence of Coccinella septempunctata.

Keywords

Fennel, Aphid, Hyadaphis coriandari, Seasonal occurrence, Coccinella septempunctata

Introduction

Fennel (Foeniculum vulgare Mill.), a member of the Apiaceae family, is native to Southern Europe, North America, and the coastal Mediterranean regions of India. It is popularly known as 'Variali' or 'Variari' in Gujarati and 'Saunf' in Hindi, and is regarded as an important spice crop. In India, fennel is predominantly cultivated in Gujarat and Rajasthan, with limited cultivation in Uttar Pradesh, Karnataka, Andhra Pradesh, Punjab, Madhya Pradesh, Bihar, Haryana, and Jammu & Kashmir. Gujarat is considered the leading state for fennel production.

As of 2020-21, fennel was cultivated over 80,000 hectares in India, yielding 129,000 metric tonnes annually, with a productivity of 1,687 kg/ha (Anonymous, 2021a). The crop thrives in cool, dry climates with well-drained loamy or sandy soils rich in organic matter. In Rajasthan, major fennel-growing districts include Sirohi, Tonk, Jodhpur, Baran, Pali, Bikaner, Dausa, Alwar, Sawai Madhopur, and Jaipur. The state covered 28.10 thousand hectares under fennel cultivation, producing 29.30 thousand metric tonnes with a productivity of 1,089 kg/ha during 2022-23 (Anonymous, 2022-23b). Fennel seeds are nutritionally rich, containing 9.5% protein, 10.0% fat, 18.5% crude fiber, 42.3% carbohydrates, 13.4% minerals, along with vitamins and volatile oil ranging from 2.17% to 2.60% (Pruthi, 1976).

Several insect pests affect fennel crops, especially sap-sucking insects such as aphids (Hyadaphis coriandri Das, Aphis gossypii), jassids (Empoasca kerri), thrips (Thrips tabaci, Thrips flavus, Scirtothrips dorsalis), Lygus bugs, seed midges (Systole coriandri, Systole spp.), pentatomid bugs (Calcoris noregicus), and fennel flower bugs (Otinotus bipennis). Among these, aphids, particularly H. coriandri, cause the most damage.

Hyadaphis coriandri, from the family Aphididae, order Hemiptera, and suborder Homoptera, damages the crop in both nymph and adult stages by sucking sap from tender stems, leaves, inflorescences, and developing seeds. They also excrete honeydew, which promotes fungal growth. Rapid population growth enables them to quickly infest apical shoots, leading to leaf yellowing, curling, drying, and the formation of shriveled seeds. According to Meena et al. (2011), aphid infestation can cause yield losses of up to 19%. Since aphid populations vary throughout the crop growth cycle, timely foliar sprays are crucial for management. In light of this, the seasonal incidence of aphids on fennel was studied.

Material & Methods

The study on the seasonal incidence of the aphid Hyadaphis coriandari was carried out on fennel at the Research Farm and Laboratory of the Department of Entomology, College of Agriculture, Bikaner (Rajasthan) during the Rabi season of 2021–22. The fennel variety RF-143 was sown on October 31, 2021, in a 10 × 10 m² plot with a spacing of 40 cm between rows and 20 cm between plants. All recommended agronomic practices for Zone IC were followed.

Aphid population data were collected from twenty randomly selected and tagged plants. Field observations were made weekly, early in the morning, to monitor aphid occurrence. Once aphids were observed, their numbers were counted from three umbels (lower, middle, and upper) of each plant. Additionally, the population of the coccinellid predator Coccinella septempunctata was recorded from the entire plant.

Simple correlation analyses were performed to examine the relationship between aphid population and environmental factors, including maximum and minimum temperatures (°C), average relative humidity (%), and rainfall (mm). The correlation between aphid population and C. septempunctata population was also calculated. Data on weather parameters were obtained from the meteorological observatory of the Agricultural Research Station, Swami Keshwanand Rajasthan Agricultural University, Bikaner.

Results & Discussion

A. Infestation of aphids, H. Coriandrion fennel plants

1. According to the data presented in Table 1, the infestation of fennel aphid Hyadaphis coriandari began in the third week of February (8th Standard Meteorological Week, SMW) and remained active throughout the crop season until the first week of April during 2021–22. The initial aphid population was recorded at 9.3 aphids per plant. The population gradually increased week by week, peaking in the first week of March (10th SMW) at 74.4 aphids per plant. Throughout the season, the aphid population ranged between 10.5 and 74.4 aphids per plant. After reaching its peak, the population declined and reached low levels by the 14th SMW, near crop maturity.

2. As shown in Table 1 and Fig. 1, aphid activity commenced in the third week of February (8th SMW), under environmental conditions of 30.2°C maximum and 11.5°C minimum temperatures, along with morning and evening relative humidity of 70.7% and 20.7%, respectively.

Table 1: Seasonal  incidence of  H. coriandari  on fennel during  Rabi, 2021-22.

SMW*

Period of observations

Temperature (°C)

Relative Humidity (%)

Total Rainfall (mm.)

Aphid population/plant

C. septempunctata population/plant

From

To

Max.

Min.

Morning

Evening

8

19-2-2022

25-2-2022

30.2

11.5

70.7

20.7

0

9.3

2.4

9

26-2-2022

04-3-2022

28.1

11.1

81.1

28.4

0

23.5

5.7

10

05-3-2022

11-3-2022

32.5

13.9

78.3

24.6

0

74.4

7.4

11

12-3-2022

18-3-2022

40.0

19.1

68.9

15.7

0

56.1

5.6

12

19-3-2022

25-3-2022

39.0

19.0

61.0

15.1

0

40.0

3.9

13

26-3-2022

01-4-2022

41.4

18.8

47.7

7.1

0

15.2

2.9

14

02-4-2022

08-4-2022

43.0

19.9

48.6

8.4

0

9.1

0.48


Fig. 1. Seasonal  incidence of  H. coriandari  on fennel during Rabi, 2021-22.

3. The present findings align with those reported by Patel et al. (2011), Purti et al. (2017), and Kanjiya et al. (2018), who also observed the initial appearance of H. coriandari during different weeks of February. However, some studies, including those by Hirpara (2000), Meena et al. (2009), Pareek et al. (2013), and Swami et al. (2018), recorded the aphid’s onset as early as January. Contrarily, Kumar and Sagar (1994) noted the presence of H. coriandari as early as December on coriander.

4. In the current study, the aphid population peaked during the first week of March, a pattern consistent with findings by Hirpara (2000), Aslam et al. (2007), Patel et al. (2011), Purti et al. (2017), Pareek et al. (2013), and Kant et al. (2018). Kanjiya et al. (2018) reported a broader peak from the second week of February to the third week of March, partially agreeing with the present observations.

5. Aphid populations declined sharply by the third week of March (12th SMW) in this study, similar to findings by Purti et al. (2017), who reported a significant drop in aphid numbers after the second week of March on coriander. However, other studies, such as those by Ansari et al. (2007) and Rashid et al. (2009), reported a much earlier disappearance of the pest—in early March and January, respectively.

B. Correlation between fennel aphids and abiotic factors

During the present investigation, the abiotic factors in the first week of March—namely maximum and minimum temperatures, morning and evening relative humidity, and rainfall—were analyzed for their correlation with Hyadaphis coriandari population. The maximum temperature exhibited a non-significant negative correlation with aphid population. This is partially supported by the findings of Singh et al. (2007), who reported a significant negative correlation between maximum temperature and aphid incidence.

Minimum temperature showed a non-significant positive correlation during 2021–22, aligning with the findings of Hirpara (2000), Ansari et al. (2007), Purti et al. (2017), and Swami et al. (2018), all of whom also reported non-significant correlations between minimum temperature and aphid populations.

Morning relative humidity showed a significant positive correlation with aphid population in the present study. These results are in agreement with the findings of Purti et al. (2017) and Kumawat and Singh (2008), who also observed a significant positive correlation between morning relative humidity and aphid population.

Evening relative humidity showed a non-significant positive correlation, consistent with the findings of Singh et al. (2007), Purti et al. (2017), and Swami et al. (2018), who similarly reported non-significant correlations with evening humidity.

C. Correlation Between Aphid Population and Biotic Factor (Coccinella septempunctata)

A significant positive correlation (r = 0.848) was observed between the population of the coccinellid predator Coccinella septempunctata and aphid population. This finding is supported by the work of Kumawat and Singh (2008), Patel et al. (2011), Swami et al. (2018), and Kanjiya et al. (2018), all of whom reported a significant positive relationship between C. septempunctata and aphid population in coriander and fennel crops. However, these findings contrast with those of Meena et al. (2009), who reported a significant negative correlation between adult coccinellids (and their grubs) and aphid population.


Conclusion

Peak infestation of H. coriandari on fennel was observed during the first week of March. The aphid population showed:

  • A non-significant negative correlation with maximum temperature,

  • A non-significant positive correlation with minimum temperature and evening relative humidity,

  • A significant positive correlation with morning relative humidity,

  • A significant positive correlation with the predator C. septempunctata.

Future Scope

The presence of H. coriandari poses a significant threat to fennel crops. Therefore, understanding the population dynamics of this aphid species is essential for effective crop protection. Future efforts should focus on forecasting aphid abundance and developing expert systems to support farmers in making cost-effective, timely, and targeted pest management decisions. Forecasting-based approaches have consistently shown to outperform reactive or blanket preventive strategies, typically resulting in moderate to high crop yields.

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How to cite this article

Maya Choudhary, B. S. Mitharwal, Sheetal Kumawat, Karanveer and Ravina (2025). Seasonal Incidence of Hyadaphis coriandari Das Infesting Fennel and Their Correlation with Biotic and Abiotic Factors. Biological Forum, 17(12): 13-16.