Sustainable Struggles: Unraveling the Limitations Encountered by Organic Paddy Farmers in Andhra Pradesh

Author: Mallela Bandhavya, V. Sailaja, P. Ganesh Kumar, S. Hemalatha and B. Ramana Murthy

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Abstract

An investigation was conducted in Andhra Pradesh in the year 2022-23 to identify the key constraints faced by certified organic paddy farmers. Data was collected from 200 farmers using structured interviews and analyzed using the Garrett ranking method. The findings revealed significant technical challenges, including insufficient entrepreneurial skills, limited technical guidance, a scarcity of university-developed technologies, and the unavailability of ready-to-use organic inputs. Policy constraints included insufficient premium prices, high labour costs and availability issues, and inadequate government support. Social constraints involved a lack of unity among farmers, low credibility of extension workers, and limited organic-related Farmer Producer Organizations. Economic constraints encompassed high risks and uncertainty of returns and a lack of institutional credit facilities. Marketing constraints included inadequate networks, storage facilities, and storage pest damage. The study concludes with meaningful recommendations provided by certified organic farmers to promote the adoption of organic farming practices in the study area. Addressing these constraints is crucial for enhancing the sustainability of the organic paddy farming sector in Andhra Pradesh, thereby providing a potential solution to the disadvantages associated with chemical-intensive paddy cultivation.

Keywords

Andhra Pradesh, Constraints, Impediments, Organic farming, Paddy

Conclusion

The findings of this study will contribute to a better understanding of the specific challenges faced by organic paddy farmers in Andhra Pradesh. Moreover, it will provide valuable insights for policymakers, agricultural organizations, and stakeholders to develop targeted interventions and support mechanisms that address these constraints. Ultimately, the aim is to create an enabling environment for organic paddy farming, enhance farmers' livelihoods, and promote sustainable agricultural practices in Andhra Pradesh.

References

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How to cite this article

Mallela Bandhavya, V. Sailaja, P. Ganesh Kumar, S. Hemalatha and B. Ramana Murthy (2023). Sustainable Struggles: Unraveling the Limitations Encountered by Organic Paddy Farmers in Andhra Pradesh. Biological Forum – An International Journal, 15(6): 224-230.